Products

Takada no Hamono Silver #3 Suiboku Sujihiki 210mm Ho Wood Handle

Takada no Hamono Silver #3 Suiboku Sujihiki 300mm Wood Handle

Takada no Hamono Suiboku Blue #2 Gyuto 240mm Ho Wood Handle

Takada no Hamono White #2 HH Santoku 180mm Ho Wood Handle

Tanaka Toishi New Kent Whetstone #1000 (Harder)

Tanaka Toishi New Kent Whetstone #1000 (Softer)

Tanaka Toishi Synthetic Awasedo Whetstone #6000

Tetsujin Blue #2 Kasumi Gyuto 240mm Ebony Handle

Tetsujin Blue #2 Kasumi Gyuto 240mm Lignum Vitae Handle

Tetsujin Blue #2 Kasumi Gyuto 240mm Signature Bubinga Burl Handle

Tetsujin Blue #2 Kasumi Gyuto 240mm Snakewood Handle with Triple Spacer and Double Buffalo Horn

Tetsujin Blue #2 Kasumi Gyuto 240mm Taihei Wood Handle

Tetsujin Blue #2 Kasumi Kiritsuke Gyuto 210mm Ebony Handle

Tetsujin Blue #2 Kasumi Kiritsuke Gyuto 240mm Bubinga Burl Handle with Triple Spacer and Double Buffalo Horn

Tetsujin Blue #2 Kasumi Kiritsuke Gyuto 240mm Ebony Handle with Triple Spacer and Double Buffalo Horn

Tetsujin Blue #2 Kasumi Kiritsuke Gyuto 240mm Signature Snakewood Handle

Tetsujin Blue #2 Kasumi Kiritsuke Sujihiki 270mm Taihei Handle

Tetsujin Blue #2 Kasumi Sujihiki 270mm (No Handle)

Tetsujin Blue #2 Kasumi Sujihiki 270mm Taihei Custom Quince Octagonal Handle

Tetsujin Blue #2 Metal Flow Gyuto 210mm Taihei Wood Handle

Tetsujin Blue #2 Metal Flow Kiritsuke Gyuto 240mm Taihei Makassar Ebony Handle

Tetsujin Silver #3 Kasumi Gyuto 210mm Yakusugi Cedar Handle

Tetsujin Silver #3 Kasumi Gyuto 240mm Yakusugi Cedar Handle

Tetsujin Silver #3 Kasumi Kiritsuke Gyuto 210mm Taihei Wood Handle

Tetsujin Silver #3 Kasumi Kiritsuke Gyuto 210mm Yakusugi Cedar Handle

Tetsujin Silver #3 Kasumi Kiritsuke Gyuto 240mm Taihei Makassar Ebony Handle

Tetsujin Silver #3 Ukiba Gyuto 210mm Ho Wood Handle

Tetsujin Silver #3 Ukiba Gyuto 210mm Taihei Makassar Ebony Handle

Tetsujin Silver #3 Ukiba Gyuto 240mm Taihei Makassar Ebony Handle

Tetsujin Silver #3 Ukiba Kiritsuke Gyuto 210mm Taihei Makassar Ebony Handle

Tetsujin Silver #3 Ukiba Kiritsuke Gyuto 210mm Taihei Wood Handle

Tetsujin Silver #3 Ukiba Kiritsuke Gyuto 240mm Lacewood Handle

Tetsujin Silver #3 Ukiba Kiritsuke Gyuto 240mm Taihei Makassar Ebony Handle

Tetsujin Silver #3 Ukiba Kiritsuke Gyuto 240mm Taihei Tagayasan Handle

The Japanese Culinary Academy FLAVOR AND SEASONINGS: Dashi, Umami, and Fermented Foods

The Japanese Culinary Academy INTRODUCTION TO JAPANESE CUISINE: Nature, History and Culture

The Japanese Culinary Academy MUKOITA I, Cutting Techniques: Fish

The Japanese Culinary Academy MUKOITA II, Cutting Techniques: Seafoods, Poultry, and Vegetables

Titanium Fish Spatula (TITANION BY BYRON)

Titanium Offset Spatula (TITANION BY BYRON)

Titanium Oyster Knife (TITANION BY BYRON)

Titanium Plating Spoon (TITANIUM BY BYRON)